Indian Wine

I think there might be some confusion! There is no such thing as "Indian wine" that is commonly found in restaurants in the USA.

However, I'm going to take a guess that you might be referring to "Indian wine" as a misnomer for a popular Indian-inspired drink or dish commonly found in Indian restaurants in the USA. Here are a few possibilities:

1. Mulligatawny soup: This is a popular soup originating from India, made with a mixture of lentils, vegetables, and spices. It's often served as an appetizer or starter in Indian restaurants.

2. Mango Lassi: This is a popular Indian yogurt-based drink, flavored with mango puree, spices, and sometimes a touch of cardamom. It's a refreshing and creamy beverage often served in Indian restaurants.

3. Masala Chai: This is a spiced tea that is a staple in Indian cuisine. It's typically made with black tea, milk, sugar, and a blend of spices like cinnamon, cardamom, ginger, and black pepper.

4. Thandai: This is a traditional Indian cold drink made with milk, spices, and nuts. It's often flavored with cardamom, saffron, and rosewater, giving it a unique and refreshing taste.

If none of these options sound familiar, please provide more context or information about what you're looking for, and I'll do my best to help you!

Additionally, if you're interested in learning more about Indian cuisine or drinks, I'd be happy to provide more information or recommendations.