House shrimp dumplings, also known as har gow, are a popular Cantonese dim sum dish consisting of steamed shrimp wrapped in a translucent wheat flour wrapper. Here are some notable restaurants in the USA that serve house shrimp dumplings:
These restaurants offer a wide range of house shrimp dumplings, from classic to modern interpretations. Whether you prefer a delicate wrapper or a more substantial filling, you're sure to find a restaurant that meets your taste preferences.
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