Harvest Sour is a type of sour beer that is typically brewed with a blend of malted barley, wheat, and rye. It is fermented with a souring agent, such as lactobacillus or pediococcus, which gives it a tart and acidic flavor. Harvest Sours are often brewed with fruit, such as cherries, raspberries, or blueberries, which adds sweetness and complexity to the beer.
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