Fried Fish Philly Steak

Sure, I'd be happy to help you understand what a fried fish Philly steak is!

A Philly steak, also known as a Philadelphia cheesesteak, is a sandwich that originated in Philadelphia, Pennsylvania. It typically consists of thinly sliced pieces of beefsteak, onions, and sometimes peppers, which are cooked on a griddle and then served on a hoagie roll.

A fried fish Philly steak is a variation of this sandwich that uses fried fish instead of beefsteak. The fish is usually breaded and deep-fried until crispy, and then served on a hoagie roll with the usual toppings of onions and sometimes peppers.

To order a fried fish Philly steak at a restaurant, you could say something like:

Note that the exact ingredients and preparation of a fried fish Philly steak may vary depending on the restaurant, so it's always a good idea to ask about any toppings or condiments that come with the sandwich. Enjoy your meal!