A Fried Calamari Basket is a popular appetizer found in many American restaurants. It typically consists of:
1. The squid is cleaned, cut into bite-sized pieces, and lightly battered.
2. The batter is usually composed of flour, egg, and seasonings.
3. The squid is fried in vegetable oil until it is crispy and golden brown.
4. The squid is drained on paper towels and served with marinara sauce for dipping.
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