Fried Breadstick

Fried Breadsticks in the United States

Fried breadsticks, also known as zeppole or Italian doughnuts, are a popular appetizer or side dish found in many Italian restaurants in the United States. They are typically made from a simple dough that is fried and then dusted with sugar or cinnamon.

Popular Restaurants Serving Fried Breadsticks

Olive Garden
Olive Garden is a popular Italian-American restaurant chain that serves fried breadsticks as a complimentary appetizer. Their breadsticks are known for their soft and fluffy texture and are often served with a side of marinara sauce.

Fazoli's
Fazoli's is another Italian-American restaurant chain that offers fried breadsticks on its menu. Their breadsticks are slightly crispy on the outside and soft on the inside, and are served with a choice of dipping sauces.

Bertucci's
Bertucci's is an upscale Italian restaurant chain that serves fried breadsticks as an appetizer. Their breadsticks are made with a sourdough starter and are fried to a golden brown. They are served with a side of marinara sauce and grated Parmesan cheese.

Carrabba's Italian Grill
Carrabba's Italian Grill is a casual Italian restaurant chain that serves fried breadsticks as a side dish. Their breadsticks are made with a garlic-infused dough and are fried to a crispy golden brown. They are served with a side of marinara sauce.

Maggiano's Little Italy
Maggiano's Little Italy is an upscale Italian restaurant chain that serves fried breadsticks as an appetizer. Their breadsticks are made with a sweet dough and are fried to a golden brown. They are served with a side of marinara sauce and grated Parmesan cheese.

Variations on Fried Breadsticks

In addition to the traditional fried breadsticks, some restaurants offer variations on this classic dish. These variations may include:

Garlic breadsticks
These breadsticks are made with a garlic-infused dough and are fried to a golden brown. They are often served with a side of marinara sauce.

Cheese breadsticks
These breadsticks are made with a cheese-filled dough and are fried to a golden brown. They are often served with a side of marinara sauce.

Cinnamon breadsticks
These breadsticks are made with a cinnamon-infused dough and are fried to a golden brown. They are often served with a side of icing or honey.

Conclusion

Fried breadsticks are a popular appetizer or side dish found in many Italian restaurants in the United States. They are typically made from a simple dough that is fried and then dusted with sugar or cinnamon. There are many different variations on fried breadsticks, so there is sure to be a style that everyone will enjoy.

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Fried Breadstick