Flaming Tiger Roll

The Flaming Tiger Roll is a popular dish found in many Japanese restaurants in the United States. It is a type of maki roll, which is a type of sushi roll that is filled with various ingredients and typically served with soy sauce and wasabi.

The Flaming Tiger Roll is typically made with the following ingredients:

Shrimp tempura
The roll is filled with crispy shrimp tempura, which gives it a crunchy texture and a delicate flavor.

Crab stick
The roll also includes crab stick, which is a synthetic crab meat made from surimi, a processed seafood product.

Avocado
Avocado is also a common ingredient in the Flaming Tiger Roll, adding a creamy texture and a subtle nutty flavor.

Cucumber
Thinly sliced cucumber is also included in the roll, providing a refreshing crunch.

Carrot
Shredded carrot is sometimes added to the roll for extra flavor and texture.

Tempura bits
Tempura bits, which are small pieces of shrimp or vegetables that have been deep-fried in a light batter, are sometimes added on top of the roll for extra crunch and flavor.

The name "Flaming Tiger Roll" likely comes from the fact that the roll is often served with a spicy sauce, such as sriracha or wasabi, which gives it a fiery kick. Some restaurants may also garnish the roll with a small piece of tiger shrimp or other seafood to add a touch of drama to the dish.

If you're interested in trying the Flaming Tiger Roll, here are some popular restaurants in the USA that serve this dish:

Ra Sushi
This chain of sushi restaurants offers a Flaming Tiger Roll with shrimp tempura, crab stick, avocado, and cucumber, topped with spicy mayo and crispy tempura bits.

Sushi Circus
This restaurant offers a similar version of the Flaming Tiger Roll, with shrimp tempura, crab stick, avocado, and cucumber, topped with spicy mayo and crispy tempura bits.

Sushi Freak
This restaurant offers a version of the Flaming Tiger Roll with shrimp tempura, crab stick, avocado, and cucumber, topped with spicy mayo and tempura bits. They also offer a vegetarian version without the shrimp.

I hope that helps! Do you have any other questions about the Flaming Tiger Roll or Japanese cuisine in general?

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Flaming Tiger Roll

The Flaming Tiger Roll is a popular dish found in many Japanese restaurants in the United States. It is a type of maki roll, which is a type of sushi roll that is filled with various ingredients and typically served with soy sauce and wasabi.

These restaurants serving Flaming Tiger Roll

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