Extra Pork Cutlet

You're referring to the popular dish known as "Tonkatsu" or "Pork Cutlet"!

Tonkatsu is a breaded and deep-fried pork cutlet that originates from Japan, but it's widely available in many restaurants in the USA. Here's a brief guide to help you learn more about this delicious dish:

What is Tonkatsu?

Tonkatsu is a breaded and deep-fried pork cutlet made from a thinly sliced pork loin or tenderloin. The pork is typically pounded thin to make it even more tender and easy to cook. The breading is usually a mixture of flour, eggs, and breadcrumbs, which creates a crispy exterior when fried.

How is Tonkatsu prepared?

The preparation of Tonkatsu typically involves the following steps:

1. Pounding the pork: The pork loin or tenderloin is pounded thin to make it even and tender.

2. Seasoning: The pork is seasoned with salt, pepper, and sometimes other spices.

3. Dredging: The pork is dredged in flour to remove excess moisture.

4. Egg wash: The pork is dipped in a mixture of eggs and sometimes milk or water.

5. Breading: The pork is coated with a mixture of breadcrumbs, often Panko breadcrumbs, which are lighter and crisper than regular breadcrumbs.

6. Frying: The breaded pork is deep-fried in oil until golden brown and crispy.

What does Tonkatsu taste like?

Tonkatsu has a crispy exterior, while the interior remains juicy and tender. The breading provides a satisfying crunch, while the pork inside is flavorful and slightly sweet. The dish is often served with a variety of sauces, such as Tonkatsu sauce (a sweet and tangy sauce), Worcestershire sauce, or even ketchup.

Where can I find Tonkatsu in the USA?

You can find Tonkatsu on the menu in various types of restaurants in the USA, including:

1. Japanese restaurants: Many Japanese restaurants serve Tonkatsu as a popular dish.

2. Asian fusion restaurants: Some Asian fusion restaurants offer Tonkatsu as a twist on traditional Japanese cuisine.

3. Casual dining restaurants: Some casual dining chains, like Benihana or Kobe Japanese Steakhouse, may offer Tonkatsu as a menu item.

4. High-end restaurants: Some upscale restaurants may offer Tonkatsu as a premium dish.

Now that you know more about Tonkatsu, go ahead and give it a try!