Eggs Ham

I think there may be a bit of confusion here!

In the United States, it's unlikely that you'll find a dish called "Eggs Ham" on a restaurant menu. However, I think I know what might be causing the confusion.

In many American restaurants, you'll often find breakfast dishes that combine eggs with ham or other meats. Here are a few possibilities:

1. Eggs and Ham: This is a common breakfast combination, where scrambled eggs are served with sliced ham, often accompanied by toast, hash browns, or other sides.

2. Eggs Benedict: This is a popular breakfast dish that consists of poached eggs on toasted English muffins, topped with ham or Canadian bacon, and covered in a creamy Hollandaise sauce.

3. Country Fried Steak and Eggs: This is a hearty breakfast dish that features a breaded and fried steak served with scrambled eggs, often accompanied by hash browns and toast.

If you're looking to try a classic American breakfast dish, you might want to ask your server for "Eggs and Ham" or "Eggs Benedict." If you're unsure what to order, you can always ask your server for recommendations or ask to see a menu.

I hope this helps clarify things! Let me know if you have any other questions.