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Duo style fried rice is a popular dish found in many Chinese restaurants in the United States. It is a combination of two different types of fried rice, typically Yangzhou fried rice and shrimp fried rice.
Yangzhou fried rice is a classic Chinese dish that originated in the city of Yangzhou, Jiangsu province. It is made with a variety of ingredients, including rice, eggs, shrimp, chicken, pork, vegetables, and soy sauce. The rice is cooked in a wok until it is golden brown and slightly crispy.
Shrimp fried rice is another popular Chinese dish that is made with rice, shrimp, eggs, and vegetables. The shrimp is typically cooked in a wok until it is pink and opaque. The rice is then added to the wok and cooked until it is golden brown.
Duo style fried rice is a combination of Yangzhou fried rice and shrimp fried rice. It is typically served with a side of egg foo yung or other Chinese dishes.
Some popular restaurants in the USA that serve duo style fried rice include:
Duo style fried rice is a delicious and popular Chinese dish that is found in many restaurants in the USA. It is a combination of Yangzhou fried rice and shrimp fried rice, and it is typically served with a side of egg foo yung or other Chinese dishes.
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