Curry Chicken Chow Ho Fun

Curry chicken chow fun is a popular Chinese-American dish that is often served in Chinese restaurants in the United States. It typically consists of wide, flat noodles called "chow fun" that are stir-fried with chicken, curry sauce, and various vegetables.

The dish is believed to have originated in the Guangdong province of China, where a similar dish called "curry chicken flat rice noodle" is a popular street food. However, the version served in Chinese-American restaurants has been adapted to cater to American tastes and often includes ingredients such as bell peppers, carrots, and onions, which are not typically used in the traditional Chinese version.

The curry sauce used in curry chicken chow fun is usually a combination of curry powder, soy sauce, vinegar, and spices, which gives it a slightly sweet, tangy, and spicy flavor. The dish is often served with a garnish of sliced green onions and a sprinkle of black sesame seeds.

If you're interested in trying curry chicken chow fun, you can find it on the menu at many Chinese restaurants in the United States. Some popular chain restaurants that serve it include P.F. Chang's and Pei Wei. You can also try searching for it at local, family-owned Chinese restaurants in your area.

Overall, curry chicken chow fun is a delicious and flavorful dish that is worth trying if you're a fan of Chinese food or just looking for something new to try.