Color Dragon Roll

The dish you're referring to is called a "Rainbow Dragon Roll" or "Color Dragon Roll." It's a popular dish in Japanese cuisine and is often served in Japanese restaurants in the United States.

The Rainbow Dragon Roll is a type of sushi roll that typically consists of crab, cucumber, and avocado wrapped in nori seaweed and filled with a variety of ingredients such as tempura bits, spicy mayo, and unagi sauce. The ingredients are then topped with thinly sliced daikon, a type of white radish, and sesame seeds.

The dish gets its name from its colorful appearance, with the different ingredients creating a rainbow effect. It's often served with a sweet and spicy sauce and is a popular choice for those looking for a flavorful and visually appealing dish.

I hope this helps! If you have any other questions, feel free to ask.