1. Pick up a piece of chicken tempura with chopsticks or your fingers.
2. Dip the chicken in the tempura sauce provided. You can also sprinkle some grated ginger on top for extra flavor.
3. Take a bite of the chicken and enjoy the crispy exterior and juicy interior.
4. Repeat steps 1-3 until you have finished all of the chicken.
5. If you have any sides, such as rice or vegetables, you can eat them in between bites of chicken or save them for last.
6. When you are finished eating, make sure to leave your chopsticks resting on the side of your plate or on a chopstick rest if provided.
It's also worth noting that in some restaurants, they might serve chicken tempura with other sides like rice, miso soup or other small dishes.
I hope this helps and please let me know if you have any other questions.
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