Chicken Choy Sum

about chicken choy sum!

Chicken choy sum is a popular dish in Chinese cuisine, and it can be found in many restaurants in the United States. The name "choy sum" refers to a type of Chinese leafy vegetable that is part of the Brassica family, which also includes vegetables like broccoli and cabbage. Choy sum has bright green leaves and stems, and it has a slightly sweet and earthy flavor.

In chicken choy sum, the vegetable is stir-fried with chicken and a flavorful sauce made with ingredients like soy sauce, garlic, ginger, and oyster sauce. Here's a breakdown of the different components of the dish:

To eat chicken choy sum, you can use chopsticks to pick up the pieces of chicken and choy sum and dip them in the sauce before eating them. The dish is typically served with steamed rice on the side.

I hope this gives you a better understanding of chicken choy sum! It's a delicious and healthy dish that is definitely worth trying if you haven't had it before.