- Coastal Chardonnay typically has a fruity flavor profile, with notes of citrus (lemon, lime), green apple, and tropical fruits like pineapple and mango.
- It also has a hint of minerality, due to the influence of the cool coastal climate.
- The acidity is usually refreshing and balanced by a creamy texture.
- Medium-bodied to full-bodied with a soft, velvety texture.
- Coastal Chardonnay pairs well with seafood dishes, grilled fish, sushi, and salads.
Coastal Chardonnay is produced in several regions in the United States, including:
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