Buckhead Roll

Buckhead roll is not a widely known or standard menu item at Japanese restaurants in the USA, and its composition can vary depending on the restaurant. However, the term "Buckhead" is often associated with upscale or high-end establishments, so a "Buckhead roll" could be a special or premium sushi roll.

To learn more about a specific Buckhead roll, I would recommend looking at the menu or contacting the restaurant directly. They should be able to provide information on the ingredients and preparation of their Buckhead roll.

In general, sushi rolls consist of vinegared rice, fish or seafood, and sometimes vegetables, wrapped in nori (seaweed) or tucked inside a thin omelette. Premium or special rolls may include higher-end ingredients such as toro (fatty tuna), uni (sea urchin), or lobster.

To learn more about sushi and sushi rolls in general, there are many resources available online, including websites, videos, and books. Sushi is a traditional Japanese dish that has become popular around the world, and there is a wealth of information available for those interested in learning more.