Bottle Kendall Jackson Pinot Gris

Bottle: Kendall-Jackson Pinot Gris

Region: California, USA

Tasting Notes:

Aromas of ripe pear, citrus, and floral notes

Flavors of juicy pear, apple, and a hint of spice

Crisp acidity and a smooth, balanced finish

Food Pairings:

Seafood
Grilled salmon, seared scallops, shrimp scampi

Poultry
Roasted chicken, turkey, duck

Pork
Pork chops, tenderloin, ham

Vegetables
Roasted vegetables, salads, grilled asparagus

Cheese
Brie, Camembert, goat cheese

Restaurants in the USA that Serve Kendall-Jackson Pinot Gris:

The Capital Grille
Nationwide

Ruth's Chris Steak House
Nationwide

Morton's The Steakhouse
Nationwide

Fleming's Prime Steakhouse & Wine Bar
Nationwide

The Palm
Nationwide

Del Frisco's Double Eagle Steakhouse
Nationwide

Eddie V's Prime Seafood
Nationwide

Yard House
Nationwide

Seasons 52
Nationwide

Maggiano's Little Italy
Nationwide

Carrabba's Italian Grill
Nationwide

Olive Garden
Nationwide

Red Lobster
Nationwide

LongHorn Steakhouse
Nationwide

Outback Steakhouse
Nationwide

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Bottle Kendall Jackson Pinot Gris