Barbecued Spare Ribs Lunch

Restaurants in the USA Known for Barbecued Spare Ribs Lunch

Barbecued spare ribs are a beloved American dish, and many restaurants across the country offer mouthwatering versions of this classic. Here are some notable establishments that serve exceptional barbecued spare ribs for lunch:

1. Franklin Barbecue (Austin, Texas)

Renowned for its award-winning barbecue, Franklin Barbecue offers tender and flavorful spare ribs that are smoked to perfection.

The ribs are served with a choice of sides, such as potato salad, coleslaw, or beans.

Be prepared for long lines, as this popular spot often has a wait.

2. Joe's Kansas City Bar-B-Que (Kansas City, Missouri)

A Kansas City barbecue institution, Joe's is known for its succulent spare ribs that are slow-smoked over hickory wood.

The ribs are glazed with a tangy barbecue sauce and served with a side of fries or baked beans.

The restaurant also offers a variety of other barbecue options, including brisket, pulled pork, and burnt ends.

3. Dinosaur Bar-B-Que (New York City, New York)

With multiple locations in New York City, Dinosaur Bar-B-Que serves up authentic Southern-style barbecue.

Their spare ribs are fall-off-the-bone tender and coated in a sweet and smoky sauce.

The ribs are served with a choice of sides, such as mac and cheese, collard greens, or cornbread.

4. The Salt Lick (Driftwood, Texas)

Located just outside of Austin, The Salt Lick is a legendary barbecue joint that has been serving up ribs for over 50 years.

The ribs are smoked over oak wood and have a distinctive smoky flavor.

The restaurant offers a family-style dining experience, where guests can enjoy all-you-can-eat ribs and sides.

5. Blue Smoke (New York City, New York)

Founded by renowned chef Danny Meyer, Blue Smoke is a modern barbecue restaurant that offers a sophisticated take on classic dishes.

Their spare ribs are smoked over applewood and glazed with a sweet and tangy sauce.

The ribs are served with a choice of sides, such as creamed spinach, roasted Brussels sprouts, or mashed potatoes.

6. Central BBQ (Memphis, Tennessee)

A Memphis barbecue staple, Central BBQ is known for its dry-rubbed spare ribs that are smoked over hickory and pecan wood.

The ribs have a crispy exterior and a tender interior, and are served with a side of barbecue sauce.

The restaurant also offers a variety of other barbecue options, including pulled pork, brisket, and chicken.

7. Pecan Lodge (Dallas, Texas)

Pecan Lodge is a popular barbecue spot in Dallas that serves up award-winning spare ribs.

The ribs are smoked over pecan wood and have a rich and smoky flavor.

The restaurant offers a variety of sides, such as potato salad, coleslaw, and beans.

8. Smoque BBQ (Chicago, Illinois)

Smoque BBQ is a Chicago barbecue joint that serves up some of the best spare ribs in the city.

The ribs are smoked over applewood and have a tender and juicy texture.

The restaurant offers a variety of sides, such as mac and cheese, baked beans, and potato salad.

9. Mission BBQ (Various Locations)

With locations across the country, Mission BBQ is a barbecue chain that serves up patriotic-themed dishes.

Their spare ribs are smoked over hickory wood and have a sweet and smoky flavor.

The ribs are served with a choice of sides, such as fries, baked beans, or coleslaw.

10. Famous Dave's (Various Locations)

Famous Dave's is a barbecue chain that offers a wide variety of barbecue options, including spare ribs.

Their ribs are smoked over hickory wood and have a tangy and flavorful sauce.

The ribs are served with a choice of sides, such as fries, baked beans, or coleslaw.

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