Baked Sesame

Baked sesame is a popular Chinese dish that is often served in Chinese restaurants in the United States. It is a savory dish made with sesame seeds, which are baked until golden brown and crispy.

To make baked sesame, the sesame seeds are usually mixed with a combination of ingredients such as soy sauce, sugar, and spices, and then spread onto a baking sheet lined with parchment paper. The sesame seeds are then baked in a hot oven until they are golden brown and crispy, creating a delicious, nutty flavor.

Baked sesame is often served as an appetizer or side dish in Chinese restaurants. It is often sprinkled with additional ingredients such as chopped green onions, shredded daikon radish, or chopped peanuts to add texture and flavor.

If you're interested in trying baked sesame at a Chinese restaurant, you might want to look for it on the appetizer menu or ask your server for a recommendation. It's a delicious and unique dish that is definitely worth trying!

I hope that helps! Do you have any other questions about baked sesame or Chinese food in general?