Baby Beer

A "baby beer" is not a specific type of beer, but rather a term that is sometimes used to describe a small serving of beer. In the United States, it's not uncommon for restaurants to offer a "baby beer" or "small beer" as an option for customers who want to try a few different beers without committing to a full-sized serving.

Typically, a baby beer is defined as a serving of beer that is smaller than a standard serving, which is usually 12 ounces. It may be served in a smaller glass, such as a 6-ounce or 8-ounce glass, and may be priced accordingly.

Some restaurants may offer baby beers as a way to encourage customers to try new beers or to accommodate customers who don't want to drink a full serving. It's also a good option for those who want to taste a variety of beers without getting too full or feeling overwhelmed by a large serving.

So, if you see "baby beer" on a menu at a restaurant, it's simply a smaller serving of beer that's perfect for those who want to try a few different brews without going overboard.