Any Two Rolls And Sashimi

It sounds like you're referring to a dish that is commonly found in Japanese cuisine, specifically sushi restaurants. The dish you're thinking of is likely "Temaki" which is a hand roll made with nori seaweed and filled with various ingredients such as raw fish, vegetables, and sometimes egg.

Temaki is a popular dish in Japanese cuisine and is often served in sushi restaurants in the United States. It's a versatile dish that can be made with a variety of fillings, such as salmon, tuna, crab, or avocado.

Sashimi, on the other hand, is a dish that consists of thinly sliced raw fish, typically served with soy sauce, wasabi, and pickled ginger. It's a popular appetizer in Japanese cuisine and is often served before the main course.

I hope this helps! Let me know if you have any other questions.