Angleton Roll

Angleton Roll

The Angleton roll is a type of bread roll that is popular in the town of Angletown, North Carolina. It is a soft, white roll that is typically served with barbecue or other meats. The roll is made with a simple dough that is made with flour, water, yeast, and salt. The dough is then rolled out and cut into small circles. The circles are then placed on a baking sheet and baked until they are golden brown.

Restaurants in the USA that Serve Angleton Rolls

There are a number of restaurants in the USA that serve Angleton rolls. Some of these restaurants include:

Additional Information

The Angleton roll is a delicious and versatile bread roll that can be enjoyed with a variety of foods. It is a popular choice for barbecue, but it can also be served with other meats, such as fried chicken or pork chops. The roll is also a good choice for sandwiches and wraps.

If you are looking for a delicious and authentic Angleton roll, be sure to visit one of the restaurants listed above. You will not be disappointed!