Altered Dimension Cabernet

Altered Dimension Cabernet: A Playful Take on a Classic Wine

Ever wondered about the "Altered Dimension" Cabernet Sauvignon you see on some restaurant menus in the US? It's not your ordinary bottle of Napa, that's for sure.

What it is:

- It's a specialty blend of California Cabernet Sauvignon wines, infused with flavors and aromas using molecular gastronomy techniques.

- The goal is to capture the essence of different wine regions and terroirs in a single glass.

What it tastes like:

- Expect intense, concentrated flavors and aromas with hints of:

- Tropical fruits - passion fruit, mango, guava

- Dark berries - blackcurrant, blueberry, boysenberry

- Spices - cinnamon, clove, nutmeg

- Terroir notes - hints of specific regions known for their grape varieties or soil types

The process:

- Winemakers use techniques like vacuum infusion and flavor encapsulation to add these nuanced flavors to the base wine.

- This controlled process ensures the flavors are balanced and complement the wine's natural characteristics.

The result:

- A unique, avant-garde wine experience offering a playful take on the classic Cabernet Sauvignon.

- It's perfect for adventurous wine lovers who appreciate bold flavors and innovative winemaking techniques.

Where to find it:

- Look for it at high-end restaurants and some specialized wine shops in the US.

- Be prepared to pay a premium price for this experimental wine.

Remember:

- Altered Dimension Cabernet Sauvignon is not for everyone. If you're looking for a traditional wine experience, there are plenty of other options out there.

- But if you're feeling adventurous and want to explore the limits of winemaking, this is definitely a bottle worth trying.