The side dishes that are served with a Turkey Dinner can vary, but some common options include mashed potatoes, stuffing (also called dressing), gravy, cranberry sauce, green beans, and bread rolls. For dessert, pumpkin pie is a popular choice.
Turkey is a type of poultry that is native to North America. It is a large bird with dark feathers, a bald head, and a red wattle. Turkeys are known for their distinctive gobbling sound, which is made by the males (called toms) during mating season.
Turkey is a popular choice for holiday meals because it is a large bird that can feed a crowd, and it has a mild flavor that pairs well with a variety of side dishes. It is also a good source of protein and is relatively low in fat.
If you have the opportunity to try a Turkey Dinner, I hope you enjoy it! It is a delicious and satisfying meal that is steeped in tradition.
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