Tapas can be hot or cold and are meant to be shared among a group of people. They are a great way to try a variety of different dishes and flavors in one meal. Some common tapas include patatas bravas (fried potatoes with a spicy tomato sauce), gambas al ajillo (shrimp cooked in garlic and olive oil), and tortilla española (a potato and onion omelette).
Tapas bars often have a lively and social atmosphere, with patrons standing or sitting at high tops, and sharing plates of food and drinks. Many tapas bars also serve alcohol, particularly Spanish wines, sherries, and beers.
If you're new to tapas, a good way to start is to order a few different dishes to share with your dining companions. This way, you can try a variety of flavors and textures. You might also consider asking your server for recommendations, as they can suggest dishes that are popular or particularly well-suited to your tastes.
Overall, tapas bars are a fun and delicious way to experience the flavors and culture of Spain. Whether you're looking for a casual meal with friends or a unique dining experience, tapas bars are a great option.
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