Kai Jeow Thai Omelette

Kai Jeow Thai Omelette

Common Sense About Kai Jeow Thai Omelette

Ingredients:

  • Eggs
  • Fish sauce
  • Oyster sauce
  • Sugar
  • Green onions
  • Cilantro
  • Vegetable oil

    • Preparation:

  • Whisk eggs with fish sauce, oyster sauce, sugar, green onions, and cilantro.
  • Heat vegetable oil in a non-stick pan over medium heat.
  • Pour egg mixture into the pan and cook until set.
  • Flip the omelette and cook the other side until golden brown.

    • Serving:

  • Serve hot with rice or noodles.
  • Can be garnished with additional green onions, cilantro, or chili peppers.

    • Tips:

  • For a fluffier omelette, separate the eggs and beat the whites until stiff peaks form.
  • Add other ingredients to the omelette, such as vegetables (e.g., bell peppers, onions), meat (e.g., chicken, pork), or seafood (e.g., shrimp, crab).
  • Adjust the amount of fish sauce and oyster sauce to taste.
  • Cook the omelette over medium heat to prevent burning.

    • Health Benefits:

  • Eggs are a good source of protein, vitamins, and minerals.
  • Fish sauce and oyster sauce provide umami flavor and essential nutrients.
  • Green onions and cilantro add antioxidants and vitamins.

    • Storage:

  • Leftover omelette can be stored in the refrigerator for up to 3 days.
  • Reheat in a microwave or on the stovetop over low heat.

    • Additional Notes:

  • Kai Jeow Thai omelette is a popular street food in Thailand.
  • It is often served with a dipping sauce made from fish sauce, lime juice, and chili peppers.
  • The omelette can be made ahead of time and reheated when ready to serve.

    • DISCLAIMER: This information is provided for general informational purposes only, and publication does not constitute an endorsement. Kwick365 does not warrant the accuracy or completeness of any information, text, graphics, links, or other items contained within this content. Kwick365 does not guarantee you will achieve any specific results if you follow any advice herein. It may be advisable for you to consult with a professional such as a lawyer, accountant, or business advisor for advice specific to your situation.

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