Frito Pie

Frito Pie

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Frito Pie is a popular dish that originated in the Southern United States, particularly in Texas. It's a simple and flavorful dish made with Fritos corn chips, chili, cheese, and other toppings. Here's a basic recipe to get you started:

Ingredients:

  • 1 bag of Fritos corn chips
  • 1 can of chili
  • Shredded cheese (such as cheddar or Monterey Jack)
  • Optional toppings
    diced onions, jalapenos, sour cream, and/or diced tomatoes
  • Instructions:

    1. Preheat your oven to 350°F (180°C).

    2. Spread a layer of Fritos corn chips on the bottom of a 9x13-inch baking dish.

    3. Open the can of chili and pour it over the Fritos.

    4. Sprinkle shredded cheese over the top of the chili.

    5. Add any desired toppings, such as diced onions, jalapenos, sour cream, and/or diced tomatoes.

    6. Bake the Frito Pie in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.

    7. Remove the dish from the oven and let it cool for a few minutes before serving.

    8. Serve the Frito Pie hot, garnished with additional cheese, onions, and/or jalapenos if desired.

    That's it! Frito Pie is a delicious and satisfying dish that's perfect for parties, tailgating, or a quick and easy dinner. Enjoy!

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    These restaurants serving this dish

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    La Frutera and More

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