Croquetas

I believe you are asking for help to learn about a food dish called croquetas. Croquetas are a popular Spanish dish that is also found in many other parts of the world, including Latin America and the Philippines. They are typically made by combining a mixture of ingredients (such as diced ham, chicken, or fish) with a béchamel sauce, rolling the mixture into balls or cylinders, coating them in breadcrumbs, and then deep-frying them until they are golden brown and crispy on the outside and creamy on the inside. Croquetas are often served as a tapa, or a small dish that is shared among a group of people, but they can also be served as a main course. They are typically accompanied by a dipping sauce or aioli. Would you like to know about any specific type of croquetas?