Austrian

Sure, I'd be happy to help you learn about Austrian cuisine!

Austrian cuisine is known for its rich pastries, hearty stews, and sweet desserts. Here are some popular Austrian dishes you might want to try:

1. Wiener Schnitzel: This is a classic Austrian dish made with a breaded and fried veal cutlet. It's often served with a side of potatoes and a salad.

2. Sacher Torte: This is a famous Austrian chocolate cake named after the Sacher Hotel in Vienna. It's made with two layers of chocolate cake filled with apricot jam and topped with a smooth chocolate ganache.

3. Apfelstrudel: This is a popular Austrian dessert made with a flaky pastry filled with apples, sugar, and cinnamon. It's often served with a side of whipped cream or vanilla ice cream.

4. Wiener Würstel: This is a type of Austrian sausage made with pork and seasonings. It's often served with a side of potatoes and a dollop of mustard.

5. Knödel: This is a type of Austrian dumpling that's made with bread or potatoes. It's often served as a side dish with meat or vegetables.

6. Tafelspitz: This is a traditional Austrian beef broth made with a variety of vegetables and spices. It's often served with a side of bread or dumplings.

7. Eisbein: This is a boiled ham hock that's often served with a side of sauerkraut, potatoes, and dark bread.

8. Kaiserschmarrn: This is a sweet Austrian pancake made with a batter of eggs, sugar, and flour. It's often served with a side of fruit compote or powdered sugar.

9. Salzburger Nockerl: This is a sweet Austrian dessert made with a meringue-like pastry and a side of berries or fruit.

10. Wiener Wurstsemmel: This is a type of Austrian hot dog made with a pork sausage served on a roll with a variety of toppings such as mustard, ketchup, and sauerkraut.

I hope this helps you get started on your culinary journey through Austria!